Encyclopedia of historical weapons - Slaughtersword
See Two-handed sword.
From Encyclopedia
- Edge
- The sharp, cutting part of a blade. Swords are single or double-edged.
- Glaive
- A broad-bladed, single-edged polearm. Mostly an 18” butcher-knife on a 6 - 7’ pole.
- Anelace
- A heavy, broad-bladed, sharp-pointed, double-edged knife.
- Baculus
- In terms of semantics, a baculus is defined as a staff, especially one that symbolizes authority. The term baculus, or baculum, is Latin for staff.…
