Encyclopedia of historical weapons - Edge

The sharp, cutting part of a blade. Swords are single or double-edged.

Encyclopedia of historical weapons

From Encyclopedia

Court-sword
See Small-Sword.
Falchion
Single-edged sword with a heavy and towards the tip widening blade. Similar to a meat cleaver. Used mostly by infantry. Balanced…
Mail
Type of armor made from small metal rings. Is flexible but insufficient vs. thrusts (therefore usually worn with a tough padding…
Badelaire
Sword with a heavy, curved blade and S-shaped quillions; used during the 16th century.
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