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Encyclopedia of historical weapons

From Encyclopedia

Berdiche
See Bardiche.
Edge
The sharp, cutting part of a blade. Swords are single or double-edged.
Hache
Also Bec de Faucon, Pollaxe (misnomer) or Polaxe. Two basic forms – First one has an axe-shaped edged…
Lance
Typical weapon of a man-at-arms. Firstly a long (9 ft) spear but later developed into a heavier and even longer form unsuited for infantry.
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