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Encyclopedia of historical weapons

From Encyclopedia

Backsword
Also Mortuary sword or German Reitschwert. Has only one cutting edge (therefore its name). The non-cutting edge is…
Falchion
Single-edged sword with a heavy and towards the tip widening blade. Similar to a meat cleaver. Used mostly by infantry. Balanced…
Guige
Strap which holds a shield up the shoulders or neck.
Wrought iron
Comprises of (and is also called) charcoal iron and is welded in fire. Quality may vary but is usually quite delicate yet easily bend-able.…
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