Encyclopedia of historical weapons - Anelace

A heavy, broad-bladed, sharp-pointed, double-edged knife.

Encyclopedia of historical weapons

From Encyclopedia

Corslet
Also spelt corselet. A light half- armour popular in the six­teenth century for general military use (for example, for town…
Finger-Ring
See Annellet.
Greave
Also called schynbald or jamber. Plate defence for the leg from knee to ankle, initially pro­tecting only the front, but…
Pollaxe
(The preferred spelling to polaxe or poleaxe). A knightly staff weapon, its head being an axehead, usually balanced by a fluke or…
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